Prosciutto recipes from around the web
Not being a chef myself, I am always very amazed at what chefs can create with a few ingredients. I visited a few of my favorite blog/websites to see what the owners have created with prosciutto.
Here are the results of my research! Enjoy!
By La Tartine Gourmande:
- Prosciutto, St Maure and Pear Tartines
- Black Raddish and its Proscuitto Rose
- Prosciutto, Radish and Honey Tartine, Fennel and Zucchini Salad
By Donna Hay:
By Smitten Kitchen:
By Traveler’s Lunch Box:
If you know of interesting prosciutto recipes, or have your own, don’t hesitate to post the links in reply to this message.
If you ever try any of ther recipes above, please let me know if it tastes as good as it looks! I will be trying a few myself. And I will update you on the matter.
Have a great week-end!
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Cold Cuts ( Salumi ), Donna Hay, La Tartine Gourmande, Links, Prosciutto, Recipes, Smitten Kitchen, Traveler's Lunch Box
July 20, 2009
Looks delicious.
July 20, 2009
@Shibl, it is amazing how many talented chefs & food bloggers are out there!
I could spend the day browsing the web for recipes and just dreaming of how it would taste. Good thing my kids bring me back to life
Food styling makes a difference too. Béa from La Tartine Gourmande does a great job at that!
September 8, 2009
Béa from La Tartine Gourmande is absolutely amazing. I cannot wait for her book.
September 8, 2009
That makes the two of us Kim.